Dough Proofer Commercial

A dough proofer is a kitchen appliance that is used to help dough rise when making bread, pastries, and other baked goods. The proofer provides a warm, humid environment that is ideal for yeast to grow and ferment, which helps the dough to rise and develop flavor. Dough proofers can be especially useful in commercial kitchens where large quantities of dough need to be made quickly.